Ingredients 2 tbsp olive oil 12 beef meatballs 1 onion, finely sliced 2 mixed peppers, sliced ½ large bunch coriander, leaves and stalks…
Category: Seafood Recipes
Elf & Santa cupcakes
Ingredients For the cupcakes 175g butter, softened 175g golden caster sugar 3 eggs 200g self-raising flour 1 orange, zested and 1/2 juiced pinch…
Slow-cooked Greek Easter lamb with lemons, olives & bay
Ingredients 1 garlic bulb, separated into cloves, half peeled and sliced, half unpeeled 8-10 fresh bay leaves 3 lemons, cut into quarters lengthways…
Pork noodle stir-fry
Ingredients 3 tbsp sesame oil 350g lean pork mince 350g egg noodles thumb-sized piece ginger, peeled and chopped, or 1½ tbsp ginger purée…
Fruity sundae
Ingredients 80ml natural yogurt 25g strawberries 10g mixed berries Method STEP 1 Dollop the natural yogurt into an airtight container. Blend or mash…
Blueberry lemon cake with coconut crumble topping
Ingredients 300g butter, softened 425g caster sugar zest 1 lemon 6 eggs, beaten 250g self-raising flour 300g blueberry 200g desiccated coconut 200g lemon…
Butternut squash soup
Ingredients 1 butternut squash, about 1kg, peeled and deseeded 2 tbsp olive oil 1 tbsp butter 2 onions, diced 1 garlic clove, thinly…
Easy vegetarian chilli
Ingredients 2 tbsp vegetable oil 2 carrots, finely chopped 2 celery sticks, finely chopped 2 onions, finely chopped 2 tsp dried mixed herbs…
Next level chicken pie
Ingredients 50g butter 1 leek, finely sliced 8 skinless, boneless chicken thighs, cut into chunks 1 thyme sprig, leaves picked 2 bay leaves…
Lemon & poppyseed cupcakes
Ingredients 225g self-raising flour 175g golden caster sugar zest 2 lemons 1 tbsp poppy seeds, toasted 3 eggs 100g natural yogurt 175g butter,…